Eating lots of fresh fish helps prevent cancer
People who eat a lot of fish will have a lower risk of colon cancer and even colorectal cancer, according to an analysis of 41 studies around the world by Chinese scient…
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People who eat a lot of fish will have a lower risk of colon cancer and even colorectal cancer, according to an analysis of 41 studies around the world by Chinese scient…
In a recent study, scientists discovered a class of compounds that interfere with the cell signaling pathway that could lead to new cancer treatments.
Studies have shown that some foods are resistant to angiogenesis, so they help to inhibit the growth of cancer cells that are still silently developing in our bodies.
According to health experts, cancer can be prevented if people eat enough nutrients and exercise more.
Scientists have discovered one
Diets have a great influence on the ability to prevent cancer. Foods rich in antioxidants, vitamins and polyphenols are considered to be the etching of this dangerous di…
Fruits and vegetables have certain effects in preventing cancer but are not as strong as we think, a recent study in the United States indicates.
The research team consists of two students Hoang Ngoc Tu and Nguyen Thi Minh Trang, Faculty of Food Technology, Saigon Technology University.
Canadian scientists have published a new study that suggests HPV vaccine (prevention of cervical cancer) can prevent cancer in the neck and some other cancers.
According to the report published in Prevention magazine, the US: not only is the apple apples good for health, but the apple peel is also effective in preventing cancer.
Crunchy crust crust, tough, besides special sweetness that many people love, can also prevent the formation of malignant tumors in the stomach and duodenum.
The anti-cancer properties of broccoli and some cruciferous vegetables seem to be very effective for smokers.
Pepper is so ubiquitous in our daily lives that people forget that this is the most popular spice in the world. The latest research has shown that this spice plays a maj…
Natural color foods like beans, vegetables, pineapples, carrots, tomatoes ... contain active ingredients that protect cells from cancer attack.